Hai Chi Jia Spicy Vermicelli King (Shunyi Store)
小吃快餐 · ⭐ 3.5
4th Floor, Building 1, No. 3 Yard, Zhanqian Street

Dishes
Rich Meat Sauce NoodlesSpicy meat sauce noodles feature noodles tossed with a savory meat sauce made from minced pork, doubanjiang, scallions, ginger, garlic, soy sauce, sugar, and water.
Sizzling Tomato NoodlesStir-fried tomato and vermicelli is a dish featuring tomatoes and rice noodles. Tomatoes are diced and stir-fried with the noodles, seasoned to blend the tomatoes' tangy sweetness with the noodles' soft texture for a refreshing taste.
Nourishing Chicken Noodle SoupChicken丝米线 features shredded chicken breast, rice noodles, carrots, and greens, blanched and simmered. Chicken is marinated with salt and starch, then cooked with noodles and seasoned with broth for a tender, smooth texture.
Nourishing Chicken Thread NoodlesNourishing chicken thread noodles is a Chinese noodle soup made with chicken threads, vermicelli, and various ingredients. Main ingredients include chicken strips, vermicelli, eggs, carrots, and green onions, cooked by boiling, offering a delicious and nutritious taste.
Nourishing Chicken Noodle SoupStewed chicken noodle soup features shredded chicken, noodles, goji berries, and red dates. Chicken is cooked and shredded, then mixed with noodles or served in broth, often using chicken stock for rich flavor.
Nourishing Chicken Soup PowderNourishing chicken soup powder features chicken as the main ingredient, simmered with Chinese herbs like goji berries, red dates, and astragalus to create a rich broth. Served with dried or fresh rice noodles, cooked in the soup to retain original flavors.
Tender Beef Noodle SoupTender beef noodle soup features beef shank and noodles, with the beef slow-cooked until tender. Noodles are hand-made or machine-cut wide noodles, served with scallions, ginger slices, and garnished with green onions or cilantro.
Classic Sour Spicy Rice NoodlesClassic sour-spicy rice noodles made with rice noodles, bean sprouts, cilantro, green onions, and carrot丝, cooked in a specially prepared sour-spicy broth. The broth is seasoned with vinegar, chili oil, soy sauce, garlic, ginger, and Sichuan peppercorns for a tangy and spicy flavor.
RoujiamoRoujiamo is a Chinese snack made from baked flatbread and slow-cooked pork that is perfectly balanced between fat and lean. The cooked pork is chopped, mixed with spices and sauce, then stuffed into a split flatbread.
Meat Sauce Chicken Rice BowlA savory dish featuring tender chicken cutlets topped with a rich meat sauce, served over steamed rice.
Spicy Beef Noodle Soup with Golden BrothSpicy rice noodles with beef slices in golden broth, served with pickled vegetables, bean sprouts, and green onions. Cooked rice noodles are mixed with blanched beef slices in a spicy sour soup base, then garnished with cilantro or chili oil.
Korean Fried ChickenKorean fried chicken is a Korean dish made with chicken that is marinated and then coated in batter or breadcrumbs before being deep-fried until golden and crispy. It is often sprinkled with chili powder or sesame seeds, or served with sweet chili sauce.
Mahjong Chicken NoodlesNoodles with shredded chicken, carrots, and peas tossed in a savory sauce made of soy sauce, sesame oil, chili oil, and garlic.