Lu Zi Yangzhou Salted Goose (Puxin Community Branch)
江浙菜 · ⭐ 3.6
No. 175 Xinma Road, Puxin Home Garden, Building B, Commercial Units 1–2
Dishes
Whole Roast GooseA whole goose is marinated and roasted until the skin is crispy and the meat tender, often served with a special sauce or fruit jam.
Pork head meatPork head meat is a dish made primarily from pig's head. Typically, the pig's head is cleaned thoroughly and then simmered or braised with seasonings to make it flavorful and tender. It is sliced and served on a plate, often as a cold appetizer or hot main course.
Vegetarian ChickenTofu skin, made from yellow soybeans, is the main ingredient in this vegetarian dish. It is soaked, cut into strips, rolled, and then steamed or boiled. During preparation, the tofu skin is shaped like a chicken and slowly stewed in a pot with water and seasonings to absorb the flavors.
PeanutsPeanut M is a simple and popular snack made primarily from peanuts. The preparation typically involves washing and drying the peanuts, then slowly frying them in hot oil over low heat until golden and crispy. Finally, salt or other seasonings can be sprinkled on for added flavor.
Goose Wings, Feet, Heart, Liver, and GizzardThis dish features goose wings, feet, heart, liver, and gizzard, braised or stewed to perfection for a rich, savory flavor.