Flavor Fresh Catch (Ruine Xingcheng Branch)
小吃快餐 · ⭐ 3.7
No. 778, Annex No. 94
Dishes
Braised Pork ShankA Chinese dish made by slow-cooking pork shank in a seasoned broth until tender and flavorful.
Braised Lettuce SlicesA cold dish made by braising fresh lettuce slices in a special seasoned broth, resulting in a crisp and flavorful side dish.
Noodles in Braised SauceNoodles in Braised Sauce is a popular home-cooked dish made by mixing cooked instant noodles with a rich, savory braised sauce. Common ingredients include eggs, vegetables, and meat.
Spicy Braised Duck NeckA flavorful dish made by slow-cooking duck necks in a spicy, aromatic broth for deep flavor and tender texture.
Signature Spiced Pig TailA flavorful dish made by slow-cooking pig tails in a special blend of spices and seasonings, resulting in tender, aromatic meat.
Signature Duck HeadOur signature duck heads are made from fresh duck heads, carefully marinated and then deep-fried to golden crispiness. The skin is thin and tender, the meat is juicy, and the bones are酥脆, with an aromatic fragrance that fills the air. A unique recipe gives the duck heads a spicy, numbing, savory, and fragrant flavor that lingers on the palate. Rich in protein and minerals, this dish offers both delicious taste and nutritional benefits.
Salted Pepper PeanutsA classic Chinese snack made by frying peanuts until crispy and seasoning with salt and pepper. Delightfully crunchy and savory.
Pork EarPork ears is a traditional Chinese dish, primarily made from pig's ears. After careful braising, the pork ears become chewy and firm, and when sliced, they reveal a unique texture. It is usually served with seasonings to enhance its flavor.
Delicious Goose WingsDelicious goose wings made with fresh goose wings, marinated, deep-fried, and simmered in a secret sauce for rich flavor and tender meat.
Delicious Duck LegThe duck legs are marinated, then pan-fried until golden brown and simmered with seasonings until the meat is tender and fully absorbs the sauce.
Value-Added Braised Dish PlatterA selection of braised dishes including chicken wings, duck necks, tofu skin, eggs, and bean curd, simmered in a secret sauce for rich flavor.