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Liu Wenxiang Big Bowl Spicy Hot Pot (Subway Home Branch)

小吃快餐 · ⭐ 3.8

Building 8, Zone D, Metro Home Community, Daokou Third Street

Dishes

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  Wahaha Low-Sugar Tea

  A refreshing green tea beverage with natural fruit flavor and low sugar content, ideal for daily consumption.
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  Crispy Pork Strips

  Succulent pork slices, made from fatty pork belly, are marinated and then deep-fried until golden and crispy. To prepare, the pork belly is sliced thinly, seasoned with salt, cooking wine, and five-spice powder, then fried in hot oil until perfectly crisp.
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  Chicken Skewers

  Skewered chicken pieces made from breast or thigh meat, marinated and grilled or pan-fried. Main ingredients are chicken and seasonings, with common additions like onion and green pepper.
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  Mild Spicy Traditional Hot Pot

  A traditional hot pot with a mild spicy flavor, made by simmering vegetables, tofu, meat, and noodles in a rich broth of Sichuan spices.
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  Zhaotong Beef Skewers

  Zhaotong beef skewers feature tender beef cubes marinated in spices and grilled to perfection, offering a bold, spicy flavor.
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  Clear Soup Old-Style Spicy Hot Pot

  A traditional clear soup-based hot pot with a mild spicy kick, featuring tofu, vegetables, and noodles simmered in a savory broth.
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  Steak

  Steak is made primarily from beef, carefully selected and cut to preserve the most tender parts of the meat. It is typically marinated with spices and seasonings, then seared at high heat in a skillet or on a grill until the surface is golden and slightly charred, while the inside remains juicy and tender. During preparation, garlic cloves and rosemary can be added according to personal taste to enhance the aroma.
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  Crispy Pork Intestine Sausage

  A savory sausage made from pork intestines and lean meat, deep-fried to a crispy texture, offering a satisfying crunch and rich flavor.
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  Spicy Sour Traditional Hot Pot

  A traditional Sichuan-style hot pot with a spicy and sour broth, made using beef tallow base, chili, and spices. Includes ingredients like tofu skin, potatoes, pork sausage, and greens.
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  Golden Crispy Pork Cutlet

  Golden crispy pork cutlet made from tenderloin, pounded thin, coated in a batter of egg, starch, and flour, then deep-fried until golden. The exterior forms delicate golden threads while the inside remains juicy and tender.
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  Chicken Cutlet

  Chicken cutlet is made from chicken breast, marinated, coated with flour or breadcrumbs, then deep-fried until golden and crispy. The outer crust is crunchy while the inner chicken remains tender and juicy.

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