Dalian Barbecue (Canghui Road Store)
烧烤 · ⭐ 3.8
No. 743 Canghui Road, Yongfeng Subdistrict (north side of intersection of Rongle West Road and Canghui Road)
Dishes
Bone-in StewA hearty dish made by slow-cooking bones to extract rich marrow and gelatin, often served with vegetables or tofu.
Grilled Beef TendonGrilled beef tendon is a dish primarily made with beef tendon as the main ingredient. To prepare it, the beef tendon is first marinated to enhance its flavor. Then, it is grilled over charcoal or in an oven until the surface is slightly charred and aromatic. Finally, seasonings can be added according to personal taste for seasoning.
Beef TripeBeef tendon is a dish primarily made from the main large tendons located in the cow's back, which connect and support the entire body's movement muscles. To prepare it, the beef tendon is first cleaned thoroughly, then simmered or pressure-cooked until tender, before being grilled or stir-fried and finally seasoned with spices for added aroma.
Stir-Fried Eggplant with Garlic and VermicelliA classic Chinese dish featuring eggplant and vermicelli stir-fried with garlic, offering a savory and aromatic flavor.
LambMade primarily with lamb, typically using leg or shoulder meat, the meat is cut into pieces and blanched in water to remove any odor, then simmered or braised with seasonings such as scallions, ginger, and garlic. It can also be roasted or stir-fried to achieve tender, flavorful meat.
Beef SkewersBeef skewers are made with fresh beef slices, cut into small pieces and threaded onto bamboo skewers. After a simple marinade, they are grilled or pan-fried until the surface is slightly charred and the inside remains tender. They are usually served with sauce or seasoning powder.
Skewered Meat BallsSkewered meat balls are made by marinating small pieces of pork or beef and grilling them on charcoal for a smoky, savory flavor.
Aluminum-Wrapped Pig BrainAluminum foil pork brain is a dish made with pork brain as the main ingredient, seasoned with scallions, ginger, garlic, and cooking wine, then baked after being wrapped in aluminum foil. The cleaned pork brain is mixed with seasonings and sealed in foil for heating, preserving its tender texture.
Flavorful Beef SkewersFlavorful beef skewers made with marinated beef chunks grilled to perfection, offering a delicious blend of spices and smoky aroma.
Fresh Duck IntestinesFresh duck intestine is a dish primarily made with fresh duck intestines, typically cleaned and quickly blanched or stir-fried in boiling water to maintain its crisp and tender texture. It can be seasoned with garlic, chili, scallions, and ginger, or combined with other ingredients such as bean sprouts and green peppers during cooking.