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Cabernet Steakhouse (Guangzhou Tower Store)

西餐 · ⭐ 4.6

Shop B132, Basement Level B1, South Plaza of Canton Tower, Canton Tower Road

Dishes

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  Segmented Cheese Rock-Roasted Ribeye Steak

  A premium ribeye steak is grilled in segments and topped with melted cheese, enhanced by rock-roasting for rich aroma and texture.
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  Segmented Cheese Rock-Roasted Ribeye Steak

  A premium ribeye steak is grilled in segments and topped with rich cheese sauce, offering a perfect blend of tender meat and creamy cheese flavor.
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  Capon Special Fried Rice

  Capon Special Fried Rice is a flavorful dish made with rice, eggs, ham, peas, and carrots, stir-fried to perfection.
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  Japanese-style Beef Sukiyaki Hot Pot

  A Japanese-style hot pot featuring tender beef slices, vegetables, and tofu simmered in a sweet and savory sauce.
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  Big Satisfaction Stir-Fried Pork

  A Chinese dish featuring pork belly and vegetables simmered in a rich, savory sauce, offering a satisfying blend of flavors and textures.
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  Orleans Grilled Chicken with Fries

  A dish featuring marinated chicken thighs grilled to perfection and served with crispy fries, seasoned with Orleans-style spices.
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  Fisherman's Salad

  A refreshing salad featuring fresh seafood and vegetables, dressed with lemon and olive oil.
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  Warm Egg Black Truffle Beef Fried Rice

  Fried rice with soft-boiled egg, black truffle, and tender beef bits, offering a rich and savory flavor.
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  Volcano Clam and Beef Sukiyaki Hot Pot

  A Japanese hot pot featuring clams, beef, and a tangy broth, served in a volcanic-style pot for an immersive dining experience.
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  Grilled Mentaiko Segmented Steak

  A premium steak grilled in segments and served with mentaiko sauce for a rich, savory flavor.
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  Grilled Mentaiko Segmented Steak

  Premium steak grilled to perfection and served with segmented mentaiko sauce for rich, layered flavor.
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  Roasted Tomato Meat Sauce Penne

  Penne pasta tossed with a rich meat sauce made from roasted tomatoes and ground beef, offering a savory and slightly sweet flavor.
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  Porcini Mushroom Cream Pasta

  A rich pasta dish featuring porcini and mushrooms in a creamy sauce, delivering a luxurious and savory experience.
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  Rose Ginger Milk Bake (2-person portion)

  A creative dessert blending sweet and mild spice, made by slow-roasting milk with rose jam and ginger, resulting in a smooth, rich texture perfect for sharing.
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  Stone-Grilled Thick Tender Beef Steak

  Thick-cut tender beef steak cooked on hot stones to retain juices, served with a signature sauce for rich flavor.
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  Green Apple Kale Slimming Tea

  A refreshing tea made from green apples and kale, cold-brewed for a light, tangy flavor and digestive benefits.

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