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Hi Jiao (Wangtai Store)

小吃快餐 · ⭐

No. 36, Juyang Road

Dishes

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  Leek and Pork Dumplings

  Pork and scallion dumplings are made with pork and scallions as main ingredients. Mix minced pork with chopped scallions and seasonings, then wrap in dumpling wrappers and boil or steam until cooked.
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  Shrimp and Pork Dumplings

  Shrimp and pork dumplings made with fresh shrimp and minced pork, seasoned and wrapped in dough, then boiled or steamed. Mix chopped shrimp with pork, add scallions, ginger, salt, and soy sauce, then wrap in round dough wrappers and seal by pinching. Cook by boiling or steaming.
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  Vegetable and Meat Dumplings

  A traditional Chinese dumpling made with a mixture of pork and vegetables, wrapped in thin dough and boiled until tender.

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