Shi Yi Jiang Hu
川菜 · ⭐
160 meters southeast of the intersection of Erhuan South Road and Fodu Avenue
Dishes
Steam ChickenSteam chicken is a dish made primarily from chicken, combined with various medicinal herbs and seasonings and steamed. The chicken is carefully selected and prepared, then cooked together with the herbs in a steamer using high-temperature steam. This method preserves the tender texture and nutritional value of the chicken.
Fresh Chili ClamsFresh clams stir-fried with fresh chilies, delivering a spicy and aromatic flavor.
Eel and Chicken Kidney StewA dish made with eel and chicken kidneys, simmered in a savory sauce with aromatics like ginger, garlic, and soy sauce.