Xinjingfu Lamb Spine Bone and Head Meat Pot (Caiyi Street Head Store)

Name: Xinjingfu Lamb Spine Bone and Head Meat Pot (Caiyi Street Head Store)
Rating: 4.1

火锅 · ⭐ 4.1

No. 8-1 Cai Yi Street

Dishes

Original Flavor Lamb Spine
A dish made from lamb spine, slowly stewed to bring out the natural flavor of the meat and marrow, with minimal seasoning to highlight its authentic taste.
Premium Black Tiger Shrimp Dumplings
Premium black tiger shrimp is hand-pounded into a smooth paste, mixed with egg white and starch to create delicate, elastic dumplings with a fresh, savory taste.
Kelp
Kelp is a dish primarily made with kelp as the main ingredient, typically prepared by mixing it cold, boiling it into soup, or stir-frying. Kelp is rich in iodine and various minerals, with a smooth and tender texture, making it one of the most common seafood products.
Mutton Spine and Beef Tripe Hot Pot
A hearty hot pot featuring mutton spines and beef tendons, slow-cooked to tender perfection in a rich, savory broth.
Spicy Beef Tripe and Tendon Pot
A spicy Sichuan-style dish made with beef tripe, tendons, and aromatic spices, slow-cooked to tender perfection.