Airuo Chun (Minwei Branch)
地方菜 · ⭐ 4.4
No. 170, Huancheng West Road
China trip · China travel
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Dishes
Yiliang Roast DuckYiliang Roast Duck is a traditional dish from Yiliang County, Kunming, made by marinating and roasting local duck to achieve crispy skin and tender meat.
Spicy Pepper ChickenSpicy pepper chicken is a dish made primarily with chicken and chili peppers. Chicken pieces are blanched or pan-fried, then stir-fried with sliced peppers and seasoned to perfection. The dish has a bright color and rich flavor.
Spiced Beef SaladA cold dish made by mixing sliced cooked beef with seasonings like scallions and cilantro, offering a fresh and savory taste.
Modern DumplingsA creative dish made with glutinous rice dough filled with meat or vegetables, steamed to a soft and savory texture.
Steam-Pot Seasonal VegetablesSteam-cooked seasonal vegetables made with fresh ingredients like carrots, broccoli, green peas, and corn, steamed in a steam pot to retain natural flavor and nutrition.
Steam Pot ChickenSteam pot chicken is a dish made primarily with chicken, prepared by steaming in a special steam pot. The chicken is cut into pieces and combined with seasonings, then placed in the specially designed steam pot. Steam circulation cooking preserves the original flavor and essence of the chicken.
Oil-Poured Dried PorkA Sichuan dish made by slicing dried pork and quickly pouring hot oil over it, resulting in a crispy exterior and savory interior.
Fried Fish Slices with Spicy ChiliA spicy Sichuan dish featuring tender fish slices stir-fried with dried chili peppers and Sichuan peppercorns, delivering a numbing and fiery flavor.
Sautéed Chili Egg with Crushed Burnt Chili PasteA spicy and aromatic dish made by mixing crushed burnt chili paste with scrambled eggs, often served as a flavorful side or main course.
Tofu Meatball SoupA comforting soup made with tofu and pork meatballs, simmered in broth for a delicate, savory flavor.
Steamed Stinky Tofu with Goose SauceA Hunan-style dish featuring fermented tofu steamed in goose-based sauce, offering a rich, savory flavor and unique aroma.