Green Vegetables Boiled Tasty (Cultural and Sports Center Store)
小吃快餐 · ⭐ 3.3
No. 999 Taihu Avenue

Dishes
TomatoTomato-based dish, typically eaten raw or cooked. Can be sliced into salads or stir-fried, stewed, or used as a soup base. Commonly paired with eggs, onions, garlic, and meats.
Slow-Cooked Pork Bone SoupA rich and flavorful soup made by slow-cooking pork bones for hours, resulting in a clear broth with deep bone aroma and nutritional value.
Spicy Hot Pot with Simmered Pork Bone BrothA spicy hot pot made with a rich pork bone broth, simmered for hours and served with assorted vegetables, tofu, and meats.
Purple Sweet Potato Rice BallsSteamed rice balls made from purple sweet potato and glutinous rice flour, with a sweet and soft texture.
Spicy and Flavorful SoupA spicy and flavorful soup made with beef, vegetables, and a rich chili-pepper base, perfect for those who love bold tastes.
Spicy and Fragrant Hot PotA spicy and fragrant hot pot made with a rich broth of Sichuan peppercorns and chili, featuring tofu, potatoes, tripe, and more—perfect for lovers of bold flavors.
Korean Kimchi Soup BaseA savory broth made from fermented kimchi, garlic, ginger, and green onion, used as a base for Korean stews and soups.
Fish Roe DumplingsFish roe dumplings are an elegant seafood dish, primarily made with fish roe and tofu skin. The preparation involves mixing the fish roe with seasonings and wrapping it in tofu skin, then steaming until fully cooked. The finished product is plump in shape and rich in flavor.