Jianjiao Taiwan Canteen (Hongqiao Business District Store)
地方菜 · ⭐ 3.9
No. 16, Yonghong Road
Dishes
Northern Wanhua Braised Pork RiceA traditional Taiwanese dish featuring slow-cooked pork belly in a savory sauce, served over steamed rice.
Nanbu Fucheng Meat Sauce RiceA traditional Taiwanese dish from Tainan, featuring slow-cooked minced pork sauce served over steamed rice.
Taiwanese Sausage Braised Pork RiceA classic Taiwanese dish featuring braised pork and sausage served over steamed rice, known for its rich, savory flavor.
Chiayi Fountain Chicken RiceChiayi Fountain Chicken Rice is a classic Taiwanese snack from the Chiayi region. Main ingredients include boneless chicken breast or thigh, rice, chicken fat, and a special sauce. The chicken is boiled, shredded or sliced, and placed over hot rice, then drizzled with a savory sauce made from chicken fat, soy sauce, sugar, etc. The rice is typically local Taiwanese rice, giving it a plump texture. The chicken is tender and juicy, with the sauce soaking into the rice for a simple yet rich flavor.
Sweet Potato LeavesSweet potato leaves are a dish made primarily from the tender leaves of the sweet potato plant. After washing, they are typically blanched or stir-fried to preserve their fresh and tender texture. They can be cooked alone or paired with辅料 such as garlic and ginger, and seasoned simply to create a delicious dish.
Lane Corner Dry NoodlesA flavorful fusion dish featuring Italian noodles stir-fried with tomato sauce, onions, garlic, and spicy seasoning for a bold, aromatic taste.
Crispy Fried ChickenSalted crispy chicken is primarily made by marinating pieces of chicken breast or thigh meat, then coating them with a crunchy outer layer such as starch or breadcrumbs before frying until golden and crispy.
Meat SoupA savory soup made with minced pork, thickened with starch and egg white, known for its smooth texture and rich flavor.
Garlic Stir-Fried OystersFresh oysters stir-fried with garlic, delivering a savory and aromatic dish.
Raohe Street Stinky TofuRaohe Street Stinky Tofu is a famous Taiwanese snack made from fermented tofu, deep-fried until crispy and served with spicy sauce and pickled vegetables.