Xiao Liangkou Hand-Rolled Skin and Boiled Noodles (Wanhe Sishiji Branch)

Name: Xiao Liangkou Hand-Rolled Skin and Boiled Noodles (Wanhe Sishiji Branch)
Rating: 3.4

小吃面食 · ⭐ 3.4

No. 116, Building 15, Yuanyang Wanhe Siji Yuelu Square (Chuangye Road)

Dishes

Signature Rolled Noodles
A signature dish featuring thin, hand-rolled noodles served with fresh vegetables and a spicy vinegar dressing, offering a refreshing and tangy flavor.
Egg Hand-Torn Pancake
Egg hand-held pancakes are thin flour-based pancakes filled with eggs and scallions, pan-fried to perfection. Main ingredients include flour, eggs, scallions, and cooking oil. The dough is rolled into a round sheet, filled with egg mixture and scallions, then folded or rolled and cooked until golden brown on both sides.