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Youxiao Restaurant

小吃面食 · ⭐ 3.7

No. 101, Building A16, Phase II, Ligongdi Street

Dishes

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  Mixed Grains

  Five-grain porridge is a dish made primarily from various coarse grains, commonly including rice, millet, corn, sorghum, red beans, and green beans. Mixed in proportion, the grains are washed and cooked or steamed to create a soft, flavorful staple food. Minimal seasonings are used to preserve the natural taste of the ingredients.
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  Spiced Beef Salad

  Cold-mixed beef is a dish primarily made with cooked beef, seasoned with garlic, chili oil, soy sauce, vinegar, and other condiments, thoroughly mixed to create a flavorful dish. It has a tender texture and is ideal as an appetizer or as a side dish for drinking.
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  Original Soup Five Ingredients Noodles

  A noodle dish made with a clear broth from pork or chicken bones, served with five selected ingredients such as meat slices, egg sheets, tofu, wood ear mushrooms, and greens. The noodles are chewy and the soup is fresh and flavorful.
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  Original Soup Beef Noodles

  Original beef noodle soup made with fresh beef and bones, served with hand-pulled noodles, green onions, and cilantro. Tender beef and chewy noodles in a clear, rich broth that captures the essence of beef flavor.
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  Mixed Jellyfish Salad

  A cold dish made by mixing jellyfish with vegetables and seasonings, featuring a crisp texture and tangy flavor.
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  Sausage

  Sausage is a meat-based processed food made by grinding and cutting meat, curing it, adding seasonings, stuffing it into casings, and then drying or baking it.
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  Fish Head Soup

  Fish head soup is made primarily with fish heads, seasoned with ginger slices and green onions, and slowly simmered. Fresh fish heads like bighead carp or black carp are used with water to create a creamy white broth with rich flavor.
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  Yellow Croaker Noodles

  Yellow croaker noodles are made with fresh yellow croaker fish, sliced and cooked with ginger and scallions to extract a rich broth. Cooked noodles are added, then garnished with chopped scallions or cilantro. A touch of soy sauce and cooking wine may be added for flavor.

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