Starbucks (Tangzhen Lian'an Road Branch - Limited to Campus Only)
咖啡 · ⭐ 4.3
No. 686, Lai'an Road, China Merchants Bank Administration Center, 1st Floor, Room E2033

Dishes
Bacon Chicken Club Big Mouth SandwichA hearty sandwich featuring grilled chicken, crispy bacon, lettuce, tomato, and cheese between toasted bread slices.
Tahitian Cloud Cold Brew (Large)Tahitian Style Cloud Cold Brew (Large) is a cold brew coffee beverage made from high-quality coffee beans, milk, and coconut milk, crafted through a low-temperature slow extraction process. It features a rich, velvety foam that delivers a smooth texture with subtle coconut aroma and coffee fragrance.
Mushroom-shaped Chia Seed Nut MuffinA mushroom-shaped chia seed nut muffin made from whole wheat flour, chia seeds, and crushed nuts. Mixed ingredients are baked in molds to form a soft, fiber-rich treat with healthy fats.
Starbucks Coffee Tiramisu CakeStarbucks coffee tiramisu cake features finger biscuits soaked in concentrated coffee, layered with mascarpone cheese mixture, and dusted with cocoa powder. The filling is made by mixing coffee and cream cheese, then chilled before slicing.
Orange and Grapefruit Party SHTCOrange and Grapefruit Party SHTC is a dessert made with fresh oranges and grapefruits, combined with a special syrup and fruit pieces. The method includes slicing the oranges and grapefruits, mixing them with syrup and fruit pieces, and serving chilled.
Hot Toasted Hazelnut Oat LatteHot Toffee Hazelnut Oat Milk Latte is based on oat milk, combined with espresso, and blended with toffee syrup and roasted hazelnut pieces. After mixing evenly, it is heated to the ideal temperature. The oat milk provides a smooth texture, the toffee syrup adds a caramel flavor, and the hazelnut pieces enhance the nutty aroma.
Caramel Macchiato (Large)Caramel Macchiato (Large) is a coffee beverage primarily made from espresso, milk, and foam, topped with caramel sauce. To prepare, pour the espresso into the cup, add heated milk and foam, then draw a caramel sauce pattern on the surface.
Passionfruit Peach Tea Cloud OolongPassionfruit peach tea with oolong is made by mixing chilled oolong tea with fresh passionfruit and peach pulp or jam, adding syrup or honey to taste, then served over ice or cold.
Classic Hot Chocolate SHCA rich and creamy hot chocolate made with premium cocoa, milk, and sugar, topped with whipped cream or chocolate shavings for a comforting winter treat.
Flat White (Large)Flat white is a coffee beverage characterized by its large cup size. It uses premium coffee beans that are finely ground and extracted using high-pressure steam to produce a rich, concentrated coffee liquid, resulting in a smooth and silky texture. No sugar or non-dairy creamer is added, preserving the original flavor of the coffee.