Xingyi Xuan Home-style Restaurant (Binshui Nanli Branch)
家常菜 · ⭐ 3.8
No. 4-109, Bingshui Nanli

Dishes
Eight Treasures TofuEight Treasures Tofu is a dish made with soft tofu and premium ingredients like mushrooms, shrimp, ham, chicken, bamboo shoots, sea cucumber, abalone, and egg. Tofu is blanched and stir-fried or stewed with other ingredients to absorb their essence, creating a rich flavor.
Spicy Pork and Potato Rice BowlA flavorful rice bowl featuring stir-fried pork belly, potatoes, and seasonings, served over steamed rice.
Spicy Pork and Potato Rice BowlSpicy pork slices stir-fried with chili peppers and potatoes, served over steamed rice for a flavorful and satisfying meal.
Cumin Squid Tips Fried RiceA flavorful dish made with squid tips, rice, and aromatic cumin, stir-fried to perfection.
Yangzhou Fried RiceYangzhou fried rice is made primarily with rice, stir-fried with ingredients such as eggs, ham, shrimp, and green peas. First, the ingredients are stir-fried to half-cooked, then rice is added and stir-fried together, finally seasoning is added.
Fried Rice with EggsFried rice with eggs is a home-style dish primarily made from rice, eggs, and green onions. The method involves breaking up leftover rice, mixing eggs with a pinch of salt, heating a wok with oil, pouring in the egg mixture to cook until set, then adding the rice and stir-frying. Finally, sprinkle with chopped green onions and适量 salt, and stir-fry evenly.
西红柿鸡蛋疙瘩汤西红柿鸡蛋疙瘩汤是一道以西红柿和鸡蛋为主要食材的汤品,制作时将西红柿切块,鸡蛋打散备用。在锅中加水烧开后加入西红柿煮至软烂,再边搅拌边倒入鸡蛋液形成蛋花,最后加入面粉或玉米粉调成的面糊,边倒边搅拌形成小疙瘩,煮熟即可。
Green Pepper Squid TentaclesA dish made with fresh squid tentacles and green peppers, stir-fried quickly for a crisp and savory taste.
Leek and Pork DumplingsChinese chives and pork dumplings are made primarily from chives and pork. The chives are chopped and mixed with ground pork, then seasoned and stirred evenly to create the filling. This mixture is placed into rolled-out dough wrappers, sealed by pinching the edges, and then boiled or steamed until cooked through.
Fish-Flavored Shredded Pork Rice BowlFish-flavored shredded pork with rice is a Chinese rice dish featuring pork strips, wood ear mushrooms, carrots, and green peppers as main ingredients. The pork strips are first stir-fried with seasonings, then vegetables are added and cooked until flavorful. Finally, it is served over steaming hot rice, resulting in tender pork and crisp vegetables with a rich, savory sauce.