Close

Xiangquan Fried Chicken (Xingrui Community Store)

小吃快餐 · ⭐ 3.6

No. 76, Xingye Street

Dishes

• 

  Double Egg Fried Dough Pancake

  Double egg youtiao crepe cake made from crepe, eggs, youtiao and sauce. Pour batter into thin pancake, add two eggs, spread evenly, insert chopped youtiao, brush with sweet bean or spicy sauce, then fold into a square.
• 

  Signature Large Chicken Leg

  Signature large chicken leg made from fresh thigh meat, marinated and then fried or grilled. Crispy outside, juicy inside. Main ingredients: chicken thigh, seasonings, and cooking oil.
• 

  Grilled Wheat Gluten

  Grilled gluten is a snack made primarily from gluten. To prepare it, gluten is skewered onto bamboo sticks and grilled over charcoal or in a烤炉. During grilling, it is continuously turned to ensure even heating until the surface turns golden brown and slightly charred, releasing an enticing aroma.
• 

  Grilled Fish豆腐

  Grilled fish tofu is a dish primarily made with fish meat and tofu. The fish meat is marinated and then grilled until golden and crispy, paired with soft and juicy tofu for a richly layered texture. During preparation, you can add spices and vegetables according to personal taste to enhance the flavor.
• 

  Pickle Leg

  Pipa legs are made from chicken thighs, named for their shape resembling a pipa (a traditional Chinese musical instrument). Typically, the chicken thighs are marinated to absorb flavor, then cooked using methods such as roasting or frying to achieve a golden, crispy exterior while maintaining tender and juicy meat inside.
• 

  Old Changsha Stinky Tofu Black and White Platter

  Old Changsha stinky tofu platter features black and white varieties. Black stinky tofu is fermented and fried, with a crispy exterior; white stinky tofu is fresh, soft tofu without frying. Both are marinated in special brine and served with chili oil, garlic paste, and cilantro.
• 

  Grilled Squid on Iron Plate

  Sizzling squid is made with fresh squid as the main ingredient, paired with vegetables such as onions and green peppers, and quickly cooked over a hot iron plate. The squid is tender, the vegetables are crisp, and the dish has an appealing color.
• 

  Spicy Fried Chicken Strips

  Fried chicken strips made from breast meat, marinated, coated in a light layer of starch or batter, then deep-fried until golden and crispy. Crispy outside, tender and juicy inside.
• 

  Chicken Sausage

  Chicken sausages are made by grinding chicken breast or thigh meat, mixing it with seasonings, stuffing it into casings, and then curing and roasting. Common spices include salt, pepper, and garlic powder to enhance flavor.

Reviews