Guangdong University East District Second Canteen
小吃快餐 · ⭐ 3.7
Southwest of Postdoctoral Apartment, Zhonghuan West Road, Guangzhou University Town, 30 meters
Dishes
Barbecued Pork RiceChar siu rice is made with pork tenderloin, marinated in char siu sauce and then roasted, resulting in tender and juicy meat with a bright red color. It is served with steamed white rice and typically accompanied by stir-fried vegetables or a soft-boiled egg as a side dish.
Stir-FryStir-fry is a Chinese dish cooked by quickly tossing ingredients in a hot pan, typically using small pieces or thin slices of pork, beef, chicken, or vegetables, seasoned and stir-fried rapidly.
Sweet Heart GrainsSweet Heart Grains is made from a mix of millet, red beans, black rice, coix seed, and glutinous rice, steamed to perfection. Soft and chewy with natural grain aroma, no added sugar, ideal for healthy eating.
Iron Plate Chicken RiceA dish featuring grilled chicken served over rice, cooked on a hot iron plate for a savory, smoky flavor.