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Yue Fu Men Winter Melon Bowl

粤菜 · ⭐ 3.9

No. 110, Taiying Road

Dishes

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  Winter Melon Bowl

  A Chinese dish featuring a hollowed winter melon filled with ingredients like chicken, ham, and shrimp, gently stewed to create a refreshing and nutritious meal.
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  Large Oyster

  Fresh oysters are the main ingredient, cleaned and eaten raw or paired with seasonings to preserve their original flavor.
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  Tender Beef

  Tender beef is a dish made primarily with fresh beef, carefully marinated and then quickly stir-fried or lightly seared. The beef is tender and smooth in texture, paired with适量 vegetables and seasonings to bring out the authentic, rich meat flavor.
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  Beef and Fish Dumpling Mix

  A dish combining tender beef and fresh fish dumplings, steamed or pan-fried for a rich, savory flavor.
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  Pork and Fish Dumpling Mix

  A dish combining pork and fish dumplings, steamed or boiled for a tender texture and rich flavor.
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  Rice noodle roll

  Rice noodle rolls are thin sheets made from rice batter and steamed, filled with ingredients such as pork, shrimp, and beef, offering a smooth and tender texture. The preparation involves pouring the rice batter into a specially designed steaming tray, steaming until cooked, rolling it into a cylindrical shape, cutting it into segments, and serving it on a plate with soy sauce or other sauces.
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  Chicken Neck

  Chicken neck dish made by marinating and frying or braising the chicken neck meat, resulting in tender and flavorful meat.
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  Duck Jaw

  Duck jaw is a dish made from the duck's jaw area, typically braised or stewed after marinating, resulting in tender and flavorful meat.

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