一生好面·简阳担担面(万峰城D区·峰景里二期店)
小吃面食 · ⭐ 3.7
No. 359, Shuyang Road, East Gate of Fengjingli Phase II
Dishes
Dry Tossed Dan Dan NoodlesDry tossed Dan Dan noodles are made with boiled noodles as the main ingredient, combined with stir-fried minced meat, crushed peanuts, green onions, garlic, and chili oil, then mixed with seasonings such as soy sauce, vinegar, and sesame paste. The ingredients are simple, and the preparation method involves mixing the noodles with the seasonings.
Dry-Mixed Cowpea NoodlesA cold dish made with cowpeas and noodles, tossed in a spicy sauce of garlic, chili oil, soy sauce, and vinegar for a fresh and flavorful bite.
Bathing KimchiA Korean fermented vegetable dish made from cabbage and radish, seasoned with chili, garlic, and ginger, known for its tangy and spicy flavor.
Fried EggFried eggs are a simple and delicious home-style dish, primarily made with fresh eggs. The preparation involves beating the eggs and pouring them into a preheated frying pan, then cooking over medium-low heat until both sides turn golden brown and the aroma of eggs fills the air—ready to be served.