Fresh Flavor Island Seafood (Jufeng Community Branch)
小吃快餐 · ⭐
No. 185, Jiaozhou East Road
Dishes
Salmon Fried RiceSalmon fried rice is made primarily with salmon, combined with rice, eggs, peas, and carrots. The salmon is pan-fried until fully cooked using the hot pan cold oil method, then mixed and stir-fried with fragrant rice. Finally, seasonings are added and thoroughly blended to complete the dish.
Marinated Mini AbaloneFresh mini abalones marinated in a tangy sauce of soy, vinegar, sugar, garlic, and chili, chilled for enhanced flavor and texture.
Sausage Fried RiceLap cheong fried rice is a stir-fried dish made primarily with lap cheong and rice. Slice the lap cheong, stir-fry with leftover rice, add scallions, eggs or vegetables for flavor, then season until rice grains are separate and lap cheong is richly aromatic.
Spicy CrabSpicy crab made with fresh crabs, chili, Sichuan pepper, ginger, garlic, and scallions. Crabs are steamed, then stir-fried with sautéed chili and pepper to infuse flavor into the meat.
Double Seafood DelicacyA dish featuring fresh abalone, snail meat, and clam meat, steamed or blanched to preserve natural flavors, served with a special sauce for enhanced taste.