Weihong Catering Roast Pork & BBQ (Dongfeng Branch)

Name: Weihong Catering Roast Pork & BBQ (Dongfeng Branch)
Rating: 3.7

小吃快餐 · ⭐ 3.7

No. 224, Taisha Road (adjacent to Nanzha Police Station)

Dishes

Half-Fat Char Siu Rice
Half-fat char siu rice features marinated pork shoulder or belly, roasted until tender and flavorful, served over steamed rice for a balanced, savory meal.
Braised Pork Rib Rice
Pork ribs are braised and served over rice, creating a savory and satisfying dish.
Roast Pork and Duck Noodles
A Cantonese dish featuring roast pork and duck served over rice noodles in a savory broth.
Braised Chicken Wings and Duck Legs Noodles
Braised chicken wings and duck legs are the main ingredients, marinated and slowly stewed, then mixed with special sauce and rice noodles. Rich in flavor, tender meat, and aromatic sauce.
Roast Duck Rice Noodles
A dish featuring roast duck and rice noodles, stir-fried with savory sauce for a rich, satisfying flavor.
Roast Goose Noodles
A Cantonese specialty featuring tender roast goose slices served over slippery rice noodles, drizzled with a savory sauce.
Lean Pork and Char Siu Rice Noodles
A Cantonese dish featuring lean pork and char siu served over rice noodles with a savory sauce.
Soy Sauce Chicken Leg Rice
A savory dish featuring tender chicken legs braised in soy sauce and served over steamed rice.
Goose Gizzard Stir-fry
A dish made by stir-frying goose gizzards with chili, ginger, and garlic, resulting in a savory and slightly spicy flavor.