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Lanxi Handmade Noodles (Zunbao Building Branch)

小吃面食 · ⭐ 3.8

Basement Level, Zunbao Building, No. 89 Chengxing Road (next to Zunbao Liquor Store)

Dishes

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  Lanxi Stir-Fried Beef Handmade Noodles

  Stir-fried beef with handmade noodles, a flavorful dish from Lanxi featuring tender beef and fresh noodles.
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  Signature Pian'er Chuan

  A traditional Zhejiang noodle dish featuring pickled mustard greens, bamboo shoots, and pork belly, served in a savory broth over springy noodles.
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  Stir-Fried Pig Liver Noodles

  Stir-fried猪肝面 is a Chinese stir-fry noodle dish primarily made with猪肝 and noodles. The pig liver is sliced and marinated with cooking wine and light soy sauce, then quickly stir-fried together with葱姜蒜 (scallions, ginger, garlic) and青椒 (green peppers). Cooked noodles are added and mixed well, then seasoned and stir-fried to completion.
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  Beef Cutlet Noodles

  A Chinese fast food dish featuring tender beef and fried cutlet served over noodles, with a rich, savory broth that coats each strand.
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  Special Sauce-Braised Beef Noodles

  A flavorful dish featuring tender beef stir-fried in a special sauce and served over noodles.
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  Tomato and Egg Noodles

  Tomato and egg noodles is a home-style noodle dish made with tomatoes, eggs, and noodles. The preparation is simple: first, cut the tomatoes into pieces and beat the eggs. Then, cook the noodles until done and set aside. In another pan, stir-fry the tomatoes and eggs together, then mix in the noodles to combine.
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  Fatty Intestine Salad with Sichuan Flavor

  A spicy cold dish made from pork intestines tossed in a bold Sichuan-style sauce with chili, garlic, and sesame oil.
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  Pickled Cabbage and Pork Noodles

  Snow菜 Meat Noodles is a traditional noodle dish primarily made with noodles, pickled mustard greens (snow菜), and pork strips. The preparation involves slicing pork into thin strips, chopping the pickled mustard greens, stir-frying them together with seasonings, and then mixing with cooked noodles to create a fresh, fragrant, and satisfyingly crisp texture.
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  Vegetable and Pork Noodles

  Green vegetable and pork noodle soup features noodles with stir-fried pork strips and fresh greens, seasoned with broth or water.
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  Fried Tofu and Pork Stir-fry

  A Sichuan-style dish of stir-fried tofu strips and pork, seasoned with spicy oil and herbs for a bold, savory flavor.

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