Fire Chicken & Drunk Goose • Hunan Fence (Nanshan Branch)
农家菜 · ⭐ 4.0
Adjacent to Meijiafu Supermarket, No. 1, Xi Xiang, Nanshan Village
Dishes
Hóng Zào Tóu Chái Huǒ JīA traditional dish made with local chicken slowly stewed over wood fire, resulting in tender meat and rich, spicy broth.- Red Stove Drunk GooseA dish made with fresh goose meat slowly stewed in yellow wine, ginger, and scallions, resulting in tender, flavorful meat with a rich aroma.
Goose BloodGoose blood is a dish made from fresh goose blood, seasoned with ginger, garlic, and chili, known for its smooth texture and savory flavor.