Close

Huayi Wan Yi Hotel · Wanyi Xuan Seafood Buffet Restaurant

自助餐 · ⭐ 4.2

3rd Floor, B Building, Huiyi Courtyard Marriott Hotel, No. 77 Shangding Road, Shangdu Road Subdistrict (at the intersection of Dongfeng South Road and Yulin South Road)

Dishes

• 

  Ice Cream

  Ice cream is a frozen dessert primarily made from cream, sugar, and milk. The ingredients are mixed and thoroughly stirred, then frozen at low temperatures to create a soft and smooth texture.
• 

  Sashimi

  Sashimi is a dish primarily made with fresh raw fish slices, typically served with condiments such as wasabi and soy sauce. The preparation is simple—just slice the raw fish thinly and arrange it on a plate for immediate enjoyment, preserving the original freshness and flavor of the fish.
• 

  Prawn

  基围虾 is a dish made primarily with fresh基围虾. The preparation typically involves cleaning the shrimp, then stir-frying or steaming them with seasonings such as garlic and ginger to preserve their fresh and delicious taste.
• 

  Fresh Seasonal Fruit Platter

  Fresh seasonal fruit platter consists of various fresh seasonal fruits, including apples, oranges, grapes, strawberries, and watermelons. The fruits are washed and cut, then arranged on a plate to maintain their original flavor and nutrition.
• 

  Conch

  Conch is a common marine mollusk, with fresh conch meat as the main ingredient. After cleaning and removing the shell, the meat is sliced or diced and can be stir-fried, boiled in soup, or served cold. Ginger, scallions, garlic, and sometimes a touch of cooking wine and soy sauce are added for flavor.
• 

  Fresh Salmon

  Fresh salmon is a dish made primarily with fresh salmon. The salmon is carefully prepared to preserve its tender texture. It is usually paired with simple seasonings and cooking techniques to highlight the fish's natural freshness and flavor.
• 

  Spicy Crawfish

  Spicy crayfish is made primarily from crayfish, cooked with a variety of spices including chili peppers and Sichuan peppercorns. It has a bright red color, rich aroma, tender shrimp meat, and a bold spicy and numbing flavor that is deeply loved by diners.
• 

  Black Pepper Steak

  Black pepper steak is a Western dish made by pan-frying steak with a black pepper sauce. The steak is carefully marinated, then seared to achieve a crispy exterior and tender interior, before being drizzled with a specially prepared black pepper sauce, resulting in an appealing color and aroma.

Reviews