Saijun Restaurant
江浙菜 · ⭐ 3.4
Approx. 80 meters northeast of Dajiahe Police Station, Sanba Provincial Highway
China trip · China travel
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Dishes
Sea Duck Egg Stir-fried with LeeksSea duck eggs stir-fried with fresh leeks, creating a savory and aromatic dish.
Braised CrabA Chinese dish made by braising fresh crabs in a savory sauce of soy sauce, sugar, and aromatics.
Pickled Bamboo ShootsA cold dish made from fresh bamboo shoots marinated in salt, sugar, and vinegar, offering a crisp texture and tangy flavor.
Spicy Stir-Fried ClamsSpicy stir-fried clams is a dish featuring clams as the main ingredient, stir-fried with green and red chili peppers and minced garlic. First, clean the clams thoroughly, then quickly stir-fry them at high heat with seasonings to preserve their fresh and tender texture.
Spicy Stir-Fried ClamsSpicy stir-fried clams is a seafood dish made by stir-frying clams with chili peppers, garlic, and other seasonings. The clams are tender and juicy, combined with the spiciness of chili and the aroma of garlic, creating a unique flavor.
Spicy Stir-fried SnailsA dish made by stir-frying snails with chili, garlic, and ginger, delivering a spicy and savory flavor.
Iron Plate PrawnsA dish of fresh large shrimp cooked on a hot iron plate, often with garlic, onion, and peppers for a savory and aromatic flavor.
Silver Fish Fried with EggsA classic Chinese home-style dish made by stir-frying fresh silver fish with beaten eggs, resulting in a tender and savory flavor.