Shang Dao French Coffee (Shajing Store)
西餐 · ⭐ 3.6
No. 22–25, Shajing Hongtian Commercial Street, Citang Road (Street-front shops of Hongtian Garden)

Dishes
Sichuan Twice-Cooked PorkSichuan twice-cooked pork uses pork belly as the main ingredient, boiled, sliced, then stir-fried with fermented bean paste, garlic chives, and green peppers. Sear the meat slices in a little oil until slightly curled, add seasonings, and stir well for full flavor absorption.
Hawaiian CoffeeA tropical coffee drink made with espresso, coconut milk, vanilla syrup, and ice, topped with whipped cream and toasted coconut flakes.
Angus Shoulder SteakAngus shoulder steak made from premium Angus beef, marinated and grilled to perfection for a juicy and flavorful experience.
Signature Mushroom DishA dish featuring a variety of fresh mushrooms, stir-fried with garlic and ginger, then simmered in broth for a rich, savory flavor.
Salted Pepper MudskipperA dish made with small mudskippers fried and stir-fried with salt, pepper, and aromatics, resulting in a crispy texture and savory flavor.
Shi Dongyan Beef Shoulder SteakA premium beef shoulder steak from Shi Dongyan, marinated and slow-roasted to perfection, served with a signature sauce for rich flavor.
Chrysanthemum枸杞Goji Berry TeaA herbal tea made from dried chrysanthemum, goji berries, and cassia seeds, known for its soothing properties and health benefits such as eye care and liver support.
Sour Soup BassFresh sea bass is marinated with tomatoes, pickled chili, ginger slices, and green onions. The fish is blanched, then stewed in a tangy broth made from tomatoes and pickled chilies, resulting in a rich, aromatic flavor.
Golden Onion Potato PancakeA savory pancake made from grated potatoes and onions, pan-fried until golden brown, offering a crispy exterior and tender interior.
Salted Cabbage with Yellow CroakerCrispy yellow croaker with pickled mustard greens, a dish where cleaned fish is pan-fried until golden, then stewed with snow cabbage, ginger, and scallions in broth to absorb the savory flavor.