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Yifuji Traditional Wonton Noodles (Dezheng Middle Road Store)

小吃面食 · ⭐ 3.5

Xiansi Street, No. 213 Dezheng Middle Road; 380 meters on foot from Exit A of Nongjiangsuo Metro Station

Dishes

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  Wonton Noodles

  Wonton noodles feature handmade wontons and boiled noodles. Wontons are filled with pork and shrimp, wrapped in thin dough, then served in a broth made from pork or chicken bones, garnished with green onions and coriander.
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  Six Blessings Noodles

  Six Blessings Noodles is a dish made with noodles and various ingredients. Main ingredients include egg noodles, minced pork, carrots, green peas, mushrooms, and scallions, stir-fried or boiled to create rich flavors.
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  Ginger and Scallion Noodles

  A Chinese home-style noodle dish made with fresh ginger and scallions, stir-fried and tossed with cooked noodles for a savory, aromatic flavor.
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  Beef Brisket Noodles

  A Chinese dish featuring tender beef brisket served over noodles in a rich, savory broth.
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  Pork Trotter Noodles

  A Chinese dish featuring tender pork trotters and noodles in a savory broth, offering rich flavor and satisfying texture.
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  Lettuce

  Lettuce is a common vegetable known for its tender green leaves and crisp texture. It can be eaten raw as the main ingredient in salads or combined with various seasonings and sauces to enhance flavor. Additionally, lettuce is often used to wrap or decorate other foods, such as grilled meats and burgers.
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  Fresh Meat Wonton

  Fresh meat wonton features minced pork wrapped in delicate dumpling skins, boiled until tender and served in clear broth or with soy sauce for a savory taste.
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  Abalone Clear Dumplings

  Fresh abalone and pork are wrapped in delicate dumpling skins and steamed or boiled, resulting in a tender and flavorful dish with a clear broth.
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  Fresh Shrimp and Crab Dumpling Noodles

  Fresh shrimp and crab meat are wrapped in handmade dumplings, served over silky noodles in a savory broth.
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  Fresh Shrimp and Crab Meat Dumplings

  Fresh shrimp and crab meat dumplings feature tender filling wrapped in delicate wrappers, boiled to perfection and served in a light broth that highlights the natural flavors of the seafood.

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