Lu Qiao Handmade Noodles (Pacific Senhuo Plaza Store)
小吃面食 · ⭐ 3.9
Shop No. 112, Building S-2, Pacific Senhuo Cheng
Dishes
Baby Bok ChoyBok choy is a common leafy green vegetable, primarily made from fresh bok choy. It is typically prepared by washing the bok choy, then blanching it or quickly stir-frying it with a small amount of oil, salt, and other seasonings to maintain its crisp texture.
Green Vegetable Chicken Noodle SoupA comforting noodle soup made with chicken broth, fresh greens, and hand-pulled noodles—light, savory, and nourishing.
Chicken Noodle SaladChicken noodle salad is a dish made with cooked noodles as the main ingredient, combined with shredded cooked chicken, along with shredded cucumber and carrot, then dressed with a flavorful sauce and mixed well.
Chicken Offal NoodlesChicken offal noodles feature chicken organs like heart, liver, and gizzard mixed with noodles. After cleaning and blanching or stir-frying the offal, it's combined with cooked noodles and seasoned to taste.
Chicken Offal Rice SoupA hearty dish made by cooking chicken offal with rice in broth, resulting in a flavorful and satisfying meal.
Chicken Claw RiceA home-style dish made with chicken claws and rice, where the claws are first stewed until tender and then cooked together with rice to absorb their rich flavor.
Chicken Feet with VermicelliA Chinese dish made with chicken feet and vermicelli, simmered or steamed until tender and flavorful.
Chicken Claw NoodlesA Chinese dish featuring tender chicken claws and noodles in a savory broth, often seasoned with spices and herbs.
Chicken Wing NoodlesA Chinese home-style dish featuring chicken wings and noodles, seasoned and mixed together for a savory, satisfying meal.
Chicken Wing NoodlesA Chinese home-style dish made with chicken wings and noodles, seasoned and cooked together for a savory flavor.
Chicken Neck Rice SoupA hearty dish made by stewing chicken necks with rice and seasonings, resulting in a flavorful, savory meal.
Chicken Leg NoodlesChicken leg stir-fried noodles feature chicken thigh meat and noodles as main ingredients. The chicken is usually boiled or pan-fried, then diced and mixed with cooked noodles and seasonings like soy sauce, sesame oil, garlic, and chili oil, often with cucumber and carrot strips.
Egg Yolk NoodlesA Chinese dish made by mixing egg yolks with cooked noodles, resulting in a rich and savory flavor.