驴哥老味道烧烤(朗天国际金融中心店)
烧烤 · ⭐ 3.5
Intersection of Xincheng Avenue and Tianfu Road
Dishes
Charcoal-roasted chicken necksRoasted chicken necks marinated and cooked in a hanging oven, featuring a crispy skin and tender meat with rich flavor.
Lean beefLean beef refers to less fatty cuts from cattle, such as beef shank or tenderloin, sliced or cubed and cooked by stir-frying, stewing, or boiling. Main ingredient is beef, seasoned with葱姜蒜, and optionally soy sauce or cooking wine.
Beef with Fat and LeanBeef Fat and Lean is a dish using beef's fatty and lean parts as main ingredients, typically sliced thin or cut small, marinated, then stir-fried or stewed to achieve tender meat that's rich but not greasy, and lean yet not tough.