Yu Jian Sushi (Guannao Branch)
日料 · ⭐ 3.7
Stall P7–P8, North Zone, Runhe Commercial Plaza

Dishes
Caribbean Pirate ShipA flavorful dish featuring marinated chicken legs grilled with pineapple, bell peppers, and onions, served in a tangy sauce.
Signature Japanese Eel Fried RiceA flavorful dish made with grilled eel, rice, and egg, stir-fried in a savory sauce—perfect for lovers of Japanese comfort food.
Signature Durian Baked RollA specialty dish featuring fresh durian flesh wrapped in a thin pastry and baked until golden, offering a rich, sweet flavor with a crispy exterior.
Signature Cheese Eel Roll BakeFresh eel meat wrapped in rice paper with cheese, baked to perfection—crispy outside, tender inside, with melty cheese pull.
Seaweed Sushi RollSeaweed sushi rolls are made by shaping rice into an oval and placing it on seaweed, then topping with raw fish, crab sticks, cucumber, and other ingredients. The seaweed is rolled around the rice and fillings to form a shape resembling a warship.
Flame Crab Stick SushiA sushi roll made with crab stick, rice, and seaweed, briefly flamed for a smoky finish.
Cooked Shrimp SushiCooked shrimp sushi is made with boiled shrimp, seasoned rice, and seaweed. The shrimp is peeled and deveined, mixed with rice, rolled or shaped into balls, then topped with seaweed and sliced.
玉子寿司玉子寿司是以鸡蛋制成的薄蛋皮为主料,搭配米饭和寿司醋拌制而成的寿司。蛋皮通常煎成圆形或方形,铺在寿司饭上,再卷起或摆盘,有时会加入少量鱼籽或海苔装饰。
Cheese Fried Shrimp RollA crispy fried roll filled with shrimp and cheese, combining savory shrimp and melted cheese in a golden-brown shell.
Octopus Sushi RollSquid meat sushi boats feature fresh squid mixed with seasonings, wrapped in seaweed and rice in a boat shape, topped with sesame or caviar.
Black Pepper Salmon SushiFresh salmon seasoned with black pepper sauce, wrapped in rice and seaweed for a flavorful sushi experience.