Xinji Traditional Zhu Sheng Noodles (Dongxiao Nan Branch)
小吃面食 · ⭐ 3.1
No. 29, Qiaogang Road
Dishes
Ginger and Scallion NoodlesA classic Chinese noodle dish made by tossing cooked noodles with stir-fried ginger and scallions, seasoned with soy sauce and oyster sauce for a fresh, savory flavor.
Pork Lard NoodlesA traditional Chinese dish made by tossing cooked noodles with pork lard, garlic, and seasonings for a rich, savory flavor.
Pork Blood SoupA nourishing soup made from pork blood, seasoned with ginger and scallions, known for its smooth texture and health benefits.
Secret-Recipe Beef Noodle SoupBeef brisket slow-cooked in a secret sauce, served with smooth rice noodles in a rich, savory broth.
Braised Beef Noodle SoupBraised beef with vegetables in a rich broth, served over handmade noodles.
Golden Pork Knuckle NoodlesA dish featuring tender pork knuckles and rice noodles, simmered in a rich broth for a savory and satisfying meal.
Fresh Shrimp and Crab Dumpling Noodle SoupFresh shrimp and crab-filled dumplings served in a savory noodle soup, a classic Cantonese dish known for its delicate flavor and tender texture.
Fresh Shrimp and Crab Meat DumplingsFresh shrimp and crab meat dumplings feature tender filling wrapped in delicate wrappers, boiled to perfection and served in a light broth that highlights the natural flavors of the seafood.
Fresh Shrimp and Crab Roe Wonton NoodlesFresh shrimp and crab roe are wrapped in delicate wonton skins, served over slippery rice noodles in a savory broth.