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San Zhao San Niu Tang Niu Bing (Xin Feng Li Store)

小吃快餐 · ⭐ 3.8

No. 3, Xinfeng Street

Dishes

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  One-li Meat Beef Noodles

  Beef rice noodle soup is a dish made primarily with beef and rice noodles. Thinly sliced or shredded beef is cooked with rice noodles in a broth, seasoned with appropriate spices. Typically prepared with beef bone broth or water, garnished with green onions and cilantro for a delicious, nutritious meal.
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  Meat-and-bun sandwich

  One-liang meat-filled pancake is a Chinese snack with pork filling wrapped in a flatbread. Main ingredients include flour, pork (usually lean), and seasonings like scallions and ginger. The dough is made from flour and water, rolled into a thin sheet, filled with cooked pork, folded or rolled closed, then pan-fried or baked.
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  Stir-Fried Yellow Beef Noodles

  A dish of stir-fried yellow beef with noodles, featuring sliced beef marinated and quickly cooked to retain tenderness, mixed with vegetables like green peppers and onions for freshness, then tossed in a savory sauce.
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  Stir-fried Yellow Beef with Rice

  A dish of stir-fried yellow beef with rice, featuring thinly sliced beef marinated and quickly cooked with green peppers and onions, then mixed directly with hot rice.
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  Mixed Tofu Noodles

  Dan doufu si is a dish primarily made from tofu skin. The tofu skin is sliced into fine threads and mixed with seasonings such as soy sauce, vinegar, garlic paste, and cilantro to create a dish with distinct strands and a smooth, refreshing texture.
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  Crispy Pork Rolls

  Fried pork rolls is a traditional Chinese dish primarily made with pork. First, the pork is minced and mixed with seasonings, then marinated. Next, the minced meat is spread onto tofu paper, rolled into a cylinder, and sealed with egg liquid. Finally, the meat rolls are deep-fried in hot oil until golden and crispy.
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  Juicy Beef Dumplings

  Juicy beef dumplings made with fresh beef and steamed to perfection, offering a tender and flavorful bite.
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  Beef Steamed Dumplings

  Steamed beef dumplings made with lean beef, scallions, ginger, and seasonings, wrapped in thin dough and steamed without frying to preserve the natural flavor.
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  Classic Beef and Pancake

  A dish featuring tender beef stewed in savory broth, served with a freshly made pancake soaked in the rich sauce for a hearty, flavorful experience.
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  Golden Broth Pickled Cabbage Beef Noodles

  Golden Broth Pickled Cabbage Beef Noodles is a Chinese noodle dish made with beef, pickled cabbage, and a special golden broth. The beef is stewed and combined with pickled cabbage, then seasoned with a rich golden broth, offering a delicious and mildly sour-spicy flavor.
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  Golden Sour Beef Noodles

  A savory dish featuring tender beef slices and fermented cabbage in a rich golden broth, served over soft noodles.

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