Xiangyue San Mei · Hot Boiled Dishes · Cold Dishes (Huangbeiling Branch)
小吃快餐 · ⭐ 3.6
Unit 104, Building 84, Huangbeiling Lower Village, Fenghuang Road, Huangbei Subdistrict

Dishes
凉拌凉皮凉拌凉皮是一道以凉皮为主料的凉菜,主要食材包括面粉制成的凉皮、黄瓜丝、豆芽等。制作时将凉皮煮熟后过冷水,使其口感爽滑,再加入调味料如酱油、醋、辣椒油、蒜末、芝麻酱等拌匀,最后撒上葱花或香菜点缀。
Cold-mixed kelp strandsCold seaweed salad is a refreshing dish made primarily from shredded seaweed. First, the seaweed threads are soaked in water to soften them, then mixed with minced garlic, cilantro, soy sauce, vinegar, and chili oil.
Braised BeefBraised beef is a traditional dish primarily made with beef. The preparation involves soaking the beef to remove blood, then marinating it with a braising spice pack and various seasonings. Finally, the beef is simmered to fully absorb the braising sauce, resulting in tender, juicy meat with rich aroma.
Braised Pork Head MeatBraised pork head meat is a traditional dish made primarily from pork head. The preparation involves cleaning the pork head thoroughly, marinating it in a specially prepared braising sauce, and then slowly cooking it until the meat becomes tender and fully infused with flavor.
Braised Duck KidneyA Chinese dish made by braising duck kidneys in a seasoned sauce until tender and flavorful.
Sichuan Spicy SausageSichuan spicy sausage is a specialty腊肠 made from pork, seasoned with chili, Sichuan pepper, and other spices, then stuffed into casings and air-dried or smoked. It's typically made by mixing lean and fatty pork, adding salt, soy sauce,白酒, ginger, and garlic, then processed using traditional methods.
Fried Crispy PeanutsA Chinese snack made by frying fresh peanuts until golden and crispy, known for its crunchy texture and savory flavor.
Sea Jelly SaladA refreshing salad made from jellyfish, often served chilled with vegetables and a sweet-sour dressing.
Old Dough Steamed BunOld dough steamed buns are a traditional Chinese flour-based food made primarily from flour, old dough starter, and water. After fermentation, kneading, and resting, they are steamed to perfection. The process uses old dough as a natural yeast, giving the dough a slightly sour flavor and enhancing its texture.
Crispy Radish PeelA refreshing cold dish made from radish peels, lightly salted and dressed with garlic, chili oil, vinegar, and a touch of sugar for a crisp and tangy flavor.
Enoki MushroomEnoki mushrooms, using fresh enoki mushrooms as the main ingredient, are typically stir-fried or steamed with seasonings such as garlic and chili, preserving their tender texture and nutritional value—a quick and popular home-cooked dish.