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Niowangmiao All Flavor Noodles (Jiche Yuan Branch)

小吃面食 · ⭐ 3.7

No. 135, Xinfeng Road

Dishes

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  怪味面

  怪味面是一道以面条为主料，搭配花生、葱花、蒜末、姜末、香菜等辅料制成的菜品。制作时先将面条煮熟，再加入由酱油、醋、糖、辣椒油、花椒粉、芝麻酱等多种调料调制而成的怪味汁拌匀，最后撒上炒香的花生碎和葱花，口感丰富，层次分明。
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  Kimchi

  Kimchi is a traditional food made primarily from vegetables that undergo pickling and fermentation. Main ingredients include cabbage and radish, which are seasoned with salt, chili powder, garlic, ginger, and other spices, then placed in sealed containers to naturally ferment, resulting in a unique sweet and sour flavor.
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  Clear Soup Dumplings

  Clear soup wontons are dumplings filled with a mixture of pork and vegetables, wrapped in thin dough made from flour and shaped by hand into a purse-like form. After boiling, they are served in a clear broth typically prepared by simmering chicken or pork bones, seasoned with green onions, ginger threads, and a pinch of salt. The result is a fresh and delicious dish with delicate wrappers and tender filling.
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  Crispy Shao Wide Noodles

  Crispy Shao Wide Noodles is a Chinese noodle dish made with wide noodles, crispy shao (meat paste), and sauce. The noodles are chewy, and the shao is crispy, offering a rich texture.
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  Chicken Offal Noodles

  Chicken offal noodles is a noodle dish primarily made with chicken offal and noodles. The preparation involves washing and cutting the chicken offal, stir-frying it with spices until cooked, then adding boiled noodles to absorb the rich aroma of the offal. Finally, season to taste with appropriate condiments.
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  Eel Noodles

  Eel noodles is a Chinese dish made with eel, noodles, and seasonings, featuring a savory and tender texture.

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