Ye Chu (Tianfu Garden Branch)
川菜 · ⭐ 3.7
No. 521, East Section of Kexing Road

Dishes
Winter Melon and Pork Bone SoupA nourishing soup made with pork bones and winter melon, slowly simmered for a rich, savory flavor.
Ye's Mixed Free-range ChickenA cold dish made with fresh free-range chicken, mixed with a secret sauce and garnished with cilantro and scallions, offering a tender and refreshing taste.
Dumpling MeatDuo Tuo Rou is a dish made primarily from pork belly, prepared by marinating and roasting. The pork belly is cut into large pieces, marinated with a special seasoning, then slowly roasted over charcoal until the surface turns golden and the meat becomes tender and juicy.
Stir-Fried Potato SlicesA classic Chinese home-style dish made by stir-frying thin slices of potatoes with vegetables and seasonings for a crisp, savory flavor.
Spicy Braised Chicken FeetSpicy braised chicken feet made with Hunan chili, garlic, and aromatic spices, tender and flavorful.
花椒鱼片花椒鱼片是一道以鲜鱼片为主料,配以花椒、姜、蒜、葱等调料制成的菜肴。鱼片经过腌制后滑炒或焯水,再与炒香的花椒及其他辅料一同翻炒,使鱼片嫩滑入味,花椒香气浓郁。
Fresh Pepper Crisp CucumberA refreshing cold dish made with fresh cucumbers and chili peppers, lightly seasoned for a crisp, tangy, and spicy flavor.