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Liu Wenxiang Spicy Hot Pot (Longding Commercial City Store)

小吃快餐 · ⭐ 3.5

80 meters north of the intersection of Wenlai Street and Hua Mulan Street, east side of the road (north of Da Shiziku)

Dishes

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  Kiss Sausage

  Sweetheart sausage is a snack made primarily with sausages, grilled or pan-fried to achieve a golden crispy exterior and tender, juicy meat inside.
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  水晶包

  Crystal buns are wrapped in a transparent thin skin, typically filled with ingredients such as pork and shrimp. After steaming, the skin becomes as thin as paper, making the filling clearly visible. The preparation emphasizes the kneading of the dough and seasoning of the filling, resulting in a translucent and beautiful appearance.
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  Oil-fried gluten noodles

  Oil-fried gluten balls are made from wheat dough that is fermented and then deep-fried, forming hollow spherical shapes with a crispy outer shell and a porous interior. To prepare them, the dough is shaped into small balls and fried in hot oil until they expand, turn golden brown, and are then drained of excess oil. They are commonly used in stir-fries or stews, absorbing the broth to create a rich and flavorful texture.
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  Conch Dumplings

  Sea snail balls are a dish made primarily from fresh sea snail meat, which is minced or ground and mixed with starch, egg white, and seasonings to form丸-shaped dumplings, then cooked by boiling or frying. The finished product has a chewy texture and rich seafood flavor.
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  Linglong Fish Sticks

  A delicately prepared dish made from fresh fish meat, marinated, coated, and deep-fried to achieve a crispy exterior and tender interior, often served with a special sauce.
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  Rice noodle rolls

  Fen Housi is a dish primarily made with sweet potato noodles. After boiling, the noodles are mixed with seasonings like garlic, chili oil, soy sauce, and vinegar, offering a smooth and elastic texture.
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  Premium Pork Belly

  Premium pork belly marinated and slowly braised for tender, flavorful results.
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  Soy Source & Soy Milk

  Tofu milk and soybean residue are beverages made primarily from soybeans, processed through soaking, grinding, filtering, and boiling. Tofu milk is liquid with a smooth texture; soybean residue refers to the solid byproduct from tofu milk production, which can be further processed into soy products or used as an ingredient.
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  Bean sprouts

  Bean sprouts are vegetables grown from sprouted legume seeds, commonly including mung bean sprouts and soybean sprouts. Typically, they are cleaned and then cooked by stir-frying, boiling, or making cold dishes. They have a crisp texture and are a common ingredient in home-cooked meals.
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  Chicken Meatballs

  Chicken meatballs are primarily made by grinding chicken breast or thigh meat into a paste, mixing it with seasonings, then shaping it into round balls by hand or using a mold, and finally cooking them by boiling, steaming, or frying.

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