OUMONI Korean Fried Chicken (Wuda Branch)
韩式料理 · ⭐ 3.7
No. 463-34, Donghu Village Community, Luojia Mountain Subdistrict
Dishes
Korean Rice CakeA Korean dish made from rice cakes stir-fried with gochujang, soy sauce, and sugar, known for its sweet and spicy flavor.
Boneless DelicacyA boneless fish dish made with fresh fillets, marinated in a secret sauce and gently cooked to preserve its delicate flavor and tender texture.
Signature Korean Whole ChickenA whole chicken leg marinated and grilled to perfection, served with spicy Korean sauce and secret seasoning for a rich, flavorful experience.
霸王鸡柳霸王鸡柳以鸡柳为主要食材，经过腌制后裹上淀粉或面糊，油炸至外酥里嫩。部分做法会加入辣椒、花椒等调料提升风味，也可搭配酱汁食用。
Korean Mango JuiceA refreshing drink made from fresh mango, water, and a touch of sugar, blended and strained for a smooth, sweet taste.
Sweet Plum Sweet Potato StripsCrispy sweet potato strips coated with plum powder, offering a delightful balance of sweetness and crunch.
Crispy Large Chicken LegCrispy chicken thighs are made by marinating thigh meat, coating it in starch or batter, then frying until golden and crunchy. Seasonings like salt, soy sauce, and cooking wine enhance the flavor.
Chicken WingsChicken wings are made from the wing meat of chickens, seasoned or marinated and then grilled, fried, or boiled. The skin is golden and crispy, while the inside is tender and juicy, often served as a main dish or snack.
Chicken Onion RingsChicken onion rings are made by cutting chicken breast into strips, coating them with starch and egg mixture, then dredging in flour before frying until golden brown. They are fried together with sliced onion rings, resulting in a crispy exterior and tender interior with a rich, varied texture.