Tongku Fu Shen Yu · Chongqing Grilled Skewers (Mudan Garden Branch)
火锅 · ⭐ 4.4
20 meters northwest of the intersection of Tayuan East Street and Beituocheng West Road

Dishes
Hand-Cut Upper Beef Brain MeatHand-cut top blade beef uses the top blade part of the cow, known for its tender texture and even fat distribution. Sliced by hand, it's ideal for hot pot or barbecue to preserve its juicy flavor.
Tomato Chili Oil Hot PotTomato and chili oil hot pot with two bases: one side is tomato broth made from fresh tomatoes, the other is spicy chili oil broth with Sichuan pepper and chili. Add beef slices, tripe, and vegetables to cook and enjoy.
Beijing Sesame Paste NoodlesOld Beijing sesame sauce is a cold dish made primarily with sesame paste, typically mixed with cucumber sticks, carrot strips, and bean sprouts, seasoned with soy sauce, vinegar, garlic, sugar, and sesame oil. Mix the sesame paste with warm water until smooth, then combine with other seasonings and toss with the vegetables.