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Beijing Five Great Dumplings Restaurant (Wangjing Branch)

小吃快餐 · ⭐ 3.9

East side of Building 201, Wangjing Xiyuan Phase II, Heyin Zhong Road

Dishes

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  Potato and Beef Brisket

  Beef brisket with potatoes is a dish made primarily from beef brisket and potatoes. After blanching the beef to remove odor, it's stewed with potatoes and seasoned ingredients like soy sauce, star anise, and ginger until tender.
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  Red Sugar Millet Porridge

  Millet brown sugar porridge uses millet and brown sugar as main ingredients. Wash millet, boil in water until soft, then add brown sugar and stir until dissolved, forming a thick porridge. Simple to make, no complex seasonings needed.
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  Spicy麻 Chicken

  Spicy麻 chicken is a dish made primarily with chicken and seasoned with Sichuan pepper, green onion, ginger, and other ingredients. The chicken is carefully prepared to ensure a tender texture, then drizzled with a specially crafted spicy麻 sauce, making the entire dish rich in numbing and fragrant flavors with a unique taste.
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  Stir-fried Spinach with Chili

  Stir-fried spinach is a home-style dish using spinach as the main ingredient. After washing and cutting the spinach, it's quickly stir-fried in hot oil with garlic and salt to retain its fresh texture and vibrant green color.
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  Pork and Lentil Pie

  Pork and lentil pie made with minced pork and cooked lentils mixed into a seasoned filling, wrapped in pastry and then fried or baked.
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  Century Egg and Pork Porridge

  Preserved egg and lean pork congee is a traditional Chinese porridge dish, primarily made with preserved eggs, lean pork, and rice. The method involves cooking rice into a porridge, then adding pre-prepared preserved eggs and lean pork, continuing to simmer until the ingredients are fully cooked and the porridge reaches a thick consistency.
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  Sour-Sweet Plum Ice Porridge

  Sweet and sour plum ice porridge made with hawthorn, rock sugar, and rice. Cook rice into porridge, add hawthorn and rock sugar, chill until semi-frozen, then stir before serving. Refreshing with a tangy plum aroma and sweet taste.
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  Golden Pie

  Golden Prize Pie is a traditional pastry made with flour dough filled with various ingredients, then pan-fried or baked. Main ingredients include flour, pork, cabbage, scallions, and ginger. The filling is typically a seasoned mix of minced meat and vegetables, with a crispy outer crust and tender, juicy interior.

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