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Xiong Tun · Large Bowl Donburi (Changqing Binggu Street Branch)

日料 · ⭐ 4.0

No. 507, North Side of Bingu Street, Wenchang Subdistrict, Changqing District

Dishes

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  M2 Signature Yakitori Donburi

  M2 Signature Yakitori Donburi features grilled chicken thigh and skin, slow-cooked over charcoal until crispy outside and tender inside, served with a secret sauce and steamed rice. Rich aroma and savory flavor make it a classic Japanese dish.
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  Harajuku Grilled Chicken Wings

  Fresh chicken wings marinated and grilled with a secret spice blend, resulting in crispy skin and juicy meat with rich aroma.
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  Nagoya Tender Grilled Chicken Cutlet

  Nagoya tender grilled chicken cutlet uses high-quality chicken breast, marinated and slowly roasted at low temperature. The exterior is slightly crispy while the inside remains juicy and tender. Main ingredients include chicken breast, soy sauce, sugar, garlic paste, and mirin, prepared using traditional Japanese grilling techniques.
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  Big Bite Trio Donburi

  A generous Japanese rice bowl featuring grilled chicken, pan-seared fish, and a soft-boiled egg, served with savory sauce for a satisfying meal.
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  Large Beef Pizza

  Large beef pizza features tender beef chunks, tomato sauce, cheese, and vegetables baked to perfection for a rich, savory flavor.
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  Durian Pizza

  Durian pizza is made primarily from durian flesh and pizza dough. The durian flesh is evenly spread on the dough, then适量 cheese is sprinkled on top before being baked at high temperature.
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  Western-Style Sweet and Sour Fried Chicken Cubes

  Fresh chicken thigh cubes are coated in a special batter and deep-fried until crispy, then drizzled with a tangy sweet and sour sauce for a unique flavor.
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  Sizzling Teppanyaki Pork Rice

  Sizzling pork cutlet pan-fried on a hot plate, served over steaming rice. The pork is crispy on the outside and tender inside, with a sizzling sound. Topped with onions, green peppers, and a special sauce for rich aroma and flavor.
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  Specialty Fried Pork Cutlet Curry Rice

  Fried pork cutlet curry rice features crispy fried pork cutlets seasoned and breaded, served with rich curry sauce over steamed rice. Main ingredients include pork cutlet, rice, and curry sauce; prepared by frying the pork and combining it with heated curry sauce.
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  Tomato Beef and Pork Noodles

  A hearty noodle dish featuring tomato-based broth, tender beef slices, and braised pork, served with chewy noodles.
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  Sichuan Pepper Crispy Pork

  Peperrind small crispy pork slices are made from pork, sliced thin and marinated to absorb flavor, then lightly coated with starch and deep-fried until golden and crispy. Finally, crushed Sichuan pepper and a适量 of salt are sprinkled on top to add a refreshing aroma and spicy numbing taste.
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  Pork Bone Beef Ramen

  A rich pork bone broth with tender beef slices and braised pork, served over ramen noodles with soft-boiled egg and greens.
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  Spicy Beef Donburi

  Spicy Beef Donburi is a dish made with beef slices, rice, and spicy sauce. The tender beef is combined with a rich spicy flavor, offering a delicious and satisfying taste.
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  Spicy Squid

  Spicy squid is a dish primarily made with squid, stir-fried with chili peppers and various spices. The squid is sliced into rings and quickly cooked with chili, garlic, and other seasonings to retain its tender texture while allowing the spicy flavor to penetrate deeply.

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