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Zhu Ge Ji Shaogong Huang (Software New Town Store)

其他美食 · ⭐ 3.5

A3, Jiashan Food Court, Phase II, Wuhan Software City, Huacheng Avenue

Dishes

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  Spiced Duck Neck

  Spicy duck neck is a traditional snack made primarily from duck neck. The duck neck is first marinated and then slowly simmered in a seasoned broth until fully flavored. The finished product has a deep color, tender meat, and an aromatic spiced fragrance.
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  Appetizer

  Appetizers are typically made from fresh vegetables or pickled ingredients, with common ingredients including cucumber, carrot, chili pepper, garlic, and ginger. These are processed by shredding, slicing, or pickling, then mixed or soaked with seasonings such as salt, vinegar, sugar, and soy sauce.
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  Signature Roast Goose Rice

  Signature roast goose rice features a whole roasted goose marinated, air-dried, and then roasted until the skin is crispy and the meat tender. Served with rice and often enhanced with the goose's juices or sauce. Some versions include foie gras or goose intestine as side dishes.
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  Authentic Roast Goose

  Authentic roast goose is made from whole geese, marinated, inflated, and roasted in a挂炉. Fresh premium geese are seasoned with soy sauce, five-spice powder, garlic, fermented tofu, then processed to puff the skin tight. Slow-roasted over fruitwood charcoal until golden crispy outside and tender juicy inside.
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  Charcoal-Grilled Pork and Roast Goose Rice

  A dish of charcoal-grilled pork and roast goose served over steamed rice, featuring tender, smoky flavors from slow-cooking over charcoal.
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  Charcoal-Grilled Duck Leg Rice

  Charcoal-grilled duck leg served over rice with savory sauce, offering a smoky flavor and tender meat.
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  Roast Goose with Barbecue Pork Rice

  Roast goose and barbecued pork rice is a Cantonese-style main dish featuring succulent roast goose and sweet, glossy barbecued pork, both served over steamed rice.
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  Pork Trotter and Roast Goose Rice

  A savory dish featuring tender pork trotters and succulent roast goose served over steamed rice.
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  Pork Trotter and Poached Chicken Rice

  A rice dish featuring tender pork trotter and succulent poached chicken, served together for a rich, savory flavor.
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  Crispy Charcoal-Roasted Pork

  A succulent pork dish with crispy skin, slow-roasted over charcoal for rich flavor and texture.

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