OTF California Restaurant (Taiyuan Wanda City Store)
西餐 · ⭐ 4.6
Shop L631, 6th Floor, Taiyuan China Resources MixC Wanda Plaza, Changxing South Street
China trip · China travel
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Dishes
OTF传家宝披萨OTF传家宝披萨以手工制作的面饼为底，铺上番茄酱、马苏里拉奶酪和多种精选配料，包括意大利香肠、蘑菇、青椒、洋葱和黑橄榄，经过高温烘烤制成。
OTF彩色拿铁OTF彩色拿铁是一种以浓缩咖啡为基础，加入牛奶和食用色素调色的创意饮品。主要食材包括咖啡粉、牛奶和食品级色素。制作时先萃取浓缩咖啡，再将牛奶加热后与咖啡混合，最后根据需求加入不同颜色的食用色素，形成多彩层次效果。
California Homemade Country Roast ChickenFresh whole chicken marinated with herbs, garlic, olive oil, and lemon juice, then slow-roasted to achieve a crispy skin and juicy interior, embodying rustic American comfort food.
Mexican Tortilla ChipsTortilla chips are made from cornmeal, flattened, and baked or fried into thin, crispy pieces. Typically served with salsas, guacamole, cheese, or sour cream.
Handmade Clay Oven PizzaHandcrafted pizza baked in a traditional clay oven, featuring fresh tomato sauce, mozzarella cheese, and assorted toppings, with a crispy crust and rich flavor.
法式铁锅奶油鸡法式铁锅奶油鸡是一道以鸡肉为主要食材，使用铁锅烹饪的法式菜肴。鸡肉切块后煎至表面金黄，加入洋葱、蒜末炒香，倒入奶油和白葡萄酒，慢火炖煮至鸡肉软嫩，最后用盐、黑胡椒调味，汤汁浓稠。
Selected Rock-Roasted Thick Cut SteakPremium beef cut, thickly sliced and roasted on hot stones for a rich, juicy flavor with a perfectly charred crust.
Meat Sauce PastaSpaghetti Bolognese is a classic Italian pasta dish based on spaghetti, topped with a rich meat sauce. The main ingredients include spaghetti, ground meat, and tomato sauce, which are cooked together and mixed with the boiled pasta to create a dish with a bright red color and irresistible aroma.
Super Mixed Berry Acai BowlMade with acai base, mixed with fresh berries such as blueberries, strawberries, and raspberries, combined with oats, chia seeds, and banana, topped with honey or maple syrup, and optionally garnished with coconut flakes or nuts. Prepared by blending all ingredients into a smoothie-like consistency and served in a bowl.
Black Powder Fried Chicken WingsFresh chicken wings coated in special black powder seasoning and deep-fried to crispy perfection, delivering a rich, aromatic flavor.
香煎长滩海捕大虾选用长滩海域捕捞的大虾，去壳留尾，用盐、胡椒等调料腌制后，放入平底锅中以中火煎至两面金黄，虾肉紧实鲜嫩，保留原汁原味。