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Little South Ginger (Yongchuan Wanda Store)

火锅 · ⭐ 4.2

3rd Floor, Wanda Plaza, No. 789 Xingguang Avenue

Dishes

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  古早泰式奶茶

  古早泰式奶茶以红茶为基底，加入炼乳和淡奶搅拌均匀，再加入冰块制成。主要食材包括红茶、炼乳、淡奶和冰块，制作方法为将红茶冲泡后与炼乳和淡奶混合，冷却后加冰饮用。
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  Japanese Beef Sukiyaki

  Japanese beef sukiyaki is a Japanese dish made with beef, vegetables, tofu, and konjac, cooked in a special sauce. It has a delicious and rich flavor.
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  Thai Tom Yum Seafood Hot Pot

  A spicy and sour Thai seafood hot pot featuring shrimp, squid, mussels, and aromatic herbs like lemongrass and kaffir lime leaves, simmered in a rich broth.
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  Spicy Sour Beef Hot Pot

  A spicy sour beef hot pot made with tender beef slices, fermented vegetables, and tomatoes in a tangy broth.
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  Secret Spicy Sour Shrimp Dumpling Hot Pot

  A spicy sour hot pot featuring tender shrimp dumplings in a secret sauce made from tomatoes, pickled chili, and aromatics—perfect for bold flavor lovers.
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  Classic Spicy Wuyu Fish Slice Pot

  A classic spicy pot featuring fresh wuyu fish slices, stir-fried with vegetables and aromatic spices for a bold, numbingly hot flavor.
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  Classic Spicy Beef Hot Pot

  A classic spicy beef hot pot made with tender beef slices and vegetables, simmered in a rich, numbingly spicy sauce.
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  Sour Soup Fish Slices Pot

  Sour Soup Fish Slices Pot is a dish made with fish slices, sour soup, tofu, and wood ear mushrooms. The fish slices are cooked in the sour soup and then other ingredients are added to stew, resulting in a tender texture and a refreshing sour taste.
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  Enoki Mushroom

  Enoki mushrooms, using fresh enoki mushrooms as the main ingredient, are typically stir-fried or steamed with seasonings such as garlic and chili, preserving their tender texture and nutritional value—a quick and popular home-cooked dish.

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