Qiao Erniang Fresh Soup Fish Noodles (Fude Store)
小吃快餐 · ⭐ 3.5
Shop A35, Sandizilu Comprehensive Building, Group 14, Fude Village, No. 3, Fude Road
Dishes
Signature Fish KingA signature dish featuring fresh carp simmered in a spicy and numbing sauce with secret spices, served with vegetables like bean sprouts and tofu.
Chicken Noodle Soup with CordycepsA nourishing chicken noodle soup featuring tender chicken and medicinal cordyceps, served over smooth rice noodles for a rich, savory experience.
Stir-fried Snail Dry NoodlesA spicy stir-fry dish made with dried snails and rice noodles, seasoned with chili and garlic for a rich, aromatic flavor.
Mang Fish LuosifenA flavorful twist on Luosifen, featuring fresh mang fish simmered in a spicy-sour broth, served with rice noodles and traditional toppings like pickled bamboo shoots and fried tofu.
Chen Pi FunA creative Chinese dish featuring dried tangerine peel, chicken or pork, and vegetables stir-fried to a sweet-sour flavor.
Green Pepper Fish Noodle SoupA savory dish featuring fresh fish slices and green peppers simmered in a clear broth, resulting in tender fish and a refreshing, slightly spicy flavor.
Fish Ball SoupFish ball soup is made by cooking fish balls crafted from fresh fish meat in water or broth. Main ingredients include fish, egg white, starch, and seasonings. Fish balls are typically round and smooth. Add葱姜, salt, or vegetables and seafood to enhance flavor.
Fish Head SoupFish head soup is made primarily with fish heads, seasoned with ginger slices and green onions, and slowly simmered. Fresh fish heads like bighead carp or black carp are used with water to create a creamy white broth with rich flavor.
Fresh Fish Bone Vermicelli Soup with MangoA refreshing noodle soup made with fresh fish bones and mango, offering a sweet-sour taste and rich umami flavor.