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Dongwu Noodle House (Keji Cheng Store)

小吃面食 · ⭐ 3.8

Room 108, Science & Technology City Neighborhood Center, No. 33, Zhanye Road

Dishes

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  Pork Cutlet Egg Noodles

  A classic Chinese dish featuring pan-fried pork cutlet served with noodles and scrambled eggs in a savory sauce.
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  Braised Pork Spicy Sauce Noodles

  A savory noodle dish featuring slow-braised pork and spicy chili sauce, popular in Sichuan cuisine.
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  Braised Pork Egg Noodles

  A Chinese dish featuring slow-braised pork and eggs served over noodles, with a rich, savory broth.
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  Braised Pork Trotter Noodle with Greens

  A savory dish featuring braised pork trotter and fresh greens served over noodles, offering rich flavor and tender meat.
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  Fried Fish with Preserved Vegetable Noodles

  A noodle dish featuring crispy fried fish and preserved vegetables, served in a savory broth that enhances the rich flavors of both ingredients.
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  Shrimp and Mushroom Noodles

  Shrimp and mushroom noodles are made with fresh shrimp and mushrooms stir-fried and simmered in broth, served over handmade noodles for a savory, satisfying dish.
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  辣子鸡丁面

  辣子鸡丁面是一道以鸡丁和辣椒为主要食材的面食菜品。鸡丁经过腌制后炒熟，再与干辣椒、花椒等调料一同翻炒，最后拌入煮熟的面条中。制作过程中通常加入葱姜蒜等辅料提香，口感丰富。
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  Pickled Cabbage and Pork Noodles

  Snow菜 Meat Noodles is a traditional noodle dish primarily made with noodles, pickled mustard greens (snow菜), and pork strips. The preparation involves slicing pork into thin strips, chopping the pickled mustard greens, stir-frying them together with seasonings, and then mixing with cooked noodles to create a fresh, fragrant, and satisfyingly crisp texture.
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  Green Pepper and Tofu Skin Shredded Pork Rice

  A savory dish of shredded pork, green peppers, and tofu skin stir-fried and served over steamed rice.
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  Fish-Flavored Shredded Pork Rice

  Fish-flavored shredded pork rice is a delicious dish made by stir-frying shredded pork, wood ear mushrooms, carrots, and other vegetables with a specially prepared fish-flavor seasoning, then served over steaming hot rice, presenting a bright red color and a rich fish-flavor aroma.
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  Chicken Juice Pork Cutlet

  A dish featuring pork tenderloin marinated and pan-fried, then simmered in chicken broth for a rich, savory flavor.

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