Ya Xiang Lu·Jiang Ban Ya (Direct Operation Head Store)

Name: Ya Xiang Lu·Jiang Ban Ya (Direct Operation Head Store)
Rating: 4.4

小吃快餐 · ⭐ 4.4

No. 187, Mulian West Road, Tiangtianxiangshang Residential Community, Building 7, Room 104

Dishes

Sauce Board Fish
Stewed fish is a dish made by marinating fresh fish in special sauce and then braising or stewing it. Main ingredients include fresh fish like grass carp or carp, along with seasonings such as doubanjiang, soy sauce, ginger, garlic, scallion, and chili. The fish is cleaned, marinated, then cooked with the sauce to absorb rich flavors.
Spicy Duck Board
Sauce Board Duck is a dish made primarily from duck meat, processed through marinating and baking techniques. Its distinctive feature lies in the use of a specially prepared sauce for marinating, allowing the duck meat to fully absorb the rich sauce aroma, then baked until the skin becomes crispy while the meat remains tender and juicy.
Sauced Duck Neck
Sauce duck neck is a cooked dish made primarily from duck neck, prepared by marinating and braising or stewing. It's flavored with soy sauce, star anise, cinnamon, Sichuan pepper, and other spices to achieve rich, savory taste.
Sauce Quail
A Chinese dish made by braising quail in a savory sauce of sweet bean sauce, soy sauce, and sugar, resulting in tender meat with rich flavor.