Wuhan Canteen (Zhongshan 7th-8th Road Branch)
小吃快餐 · ⭐ 4.0
No. 213 (Self-compiled), Buildings 156–158, Zhoumen Road
Dishes
Three Delicacies Tofu SkinThree-delight tofu skin is a dish made with tofu skin包裹 shrimp, pork, and mushrooms. The crispy skin encases a savory filling, offering rich flavors and textures.
Braised Pork Roll NoodlesA savory noodle dish featuring sesame sauce, spicy oil, and tender braised pork rolls served over springy wheat noodles.
Wuhan-style Hot Dry NoodlesA classic Wuhan specialty, featuring alkaline noodles tossed in sesame paste, oil, and seasonings, topped with pickled radish and vegetables for a rich, savory flavor.
Osmanthus Glutinous Rice Balls in Fermented Rice WineA traditional Chinese dessert made with glutinous rice balls, fermented rice wine, and osmanthus paste, offering a sweet and fragrant taste.
Steamed DumplingsDumplings are a traditional snack made primarily from flour, glutinous rice, and meat. The dough wraps around glutinous rice and seasoned meat filling, then is steamed. The outer skin becomes thin and soft, while the filling remains flavorful and rich in texture.
Glutinous Rice Ball with Fried Dough StickA creative snack made by wrapping crispy fried dough sticks in soft glutinous rice balls, offering a delightful contrast of textures and a sweet flavor.
Wuhan Rice DumplingA traditional Wuhan snack made from glutinous rice flour, filled with brown sugar or red bean paste, steamed to a soft and sweet texture.
鲜肉藕夹鲜肉藕夹是将新鲜猪肉剁成馅料，填入切片的莲藕中，然后裹上淀粉或面粉进行油炸或煎制而成。主要食材为莲藕和猪肉，制作过程中通过烹饪使藕片与肉馅融合，形成外酥里嫩的口感。