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Uncle Jiang's Rice Cake Shop · Korean-style Rice Cakes

韩式料理 · ⭐ 3.6

No. 43, Binjiang Street, Zhonghai City, Door 14

Dishes

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  Wobble Curry

  A Thai-style curry with chicken and potatoes, simmered in coconut milk and spices for a rich, mildly spicy flavor.
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  Topple-Proof Tomato Sauce

  A creative dish made from fresh tomatoes, onions, garlic, and spices, resulting in a tangy and sweet sauce. Ideal as a dip or dressing for fried foods and main dishes.
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  Pollock Fillet

  Mackerel is a dish primarily made with mackerel, typically sliced or whole, marinated with salt, soy sauce, and sugar, then pan-fried, grilled, or boiled. Common methods include steaming, braising, or stewing, often with vegetables like cabbage or onions.
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  Platycodon root

  Ginseng is a traditional Chinese dish made primarily from the tender leaves or roots of the ginseng plant. To prepare it, the ginseng is first cleaned thoroughly and then cut into appropriate-sized pieces or slices. It can then be stir-fried with seasonings such as minced garlic and ginger, or used to make a cold salad. The cooking process emphasizes preserving the natural flavor of ginseng, resulting in a fresh, tender texture and a fragrant aroma.
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  Qingjing Garden Sugar Syrup

  A traditional sweet dish made from glutinous rice and brown sugar, slowly cooked into a sticky, sweet syrup with a rich aroma.
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  Dim Sum

  Dim sum is a type of small, convenient food made primarily from flour, rice flour, potato starch, and other ingredients, shaped and then cooked by baking, steaming, or similar methods.
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  Seaweed Rice Roll

  Sushi rice is primarily made from rice, seaweed, eggs, carrots, cucumbers, ham, and other ingredients. After cooking, the rice is mixed with a small amount of vinegar, sugar, and salt for seasoning, then spread onto seaweed sheets. Vegetables and meats cut into strips are placed on top, rolled into a cylindrical shape, and sliced into bite-sized pieces for serving.
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  Hong Mai Xin Coffee

  A specialty drink blending red wheat aroma with coffee richness, made from premium coffee beans and red wheat powder using low-temperature roasting and grinding techniques for a smooth, sweet flavor.
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  辣萝卜条

  辣萝卜条是将白萝卜切成细条后，用盐腌制去水，再加入辣椒、蒜末、醋、糖等调料拌匀腌制而成的凉菜。主要食材为白萝卜和辣椒，制作方法以腌制为主。
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  Saucy Small Potatoes

  Stir-fried small potatoes with soy sauce, sugar, garlic, and green onions, resulting in a soft and flavorful dish.

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