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Sheng Ge Thai Street Raw Marinated (Shunde Store)

小吃快餐 · ⭐ 3.7

No. 107, Dongle Road, Zhongqu Community

Dishes

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  Thai Coconut Water

  Thai coconut water dessert is a refreshing sweet dish made primarily from fresh coconut water and coconut milk. The preparation is simple: mix coconut water with coconut milk, add sugar to taste, chill, and enjoy. It offers a sweet and cool flavor.
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  Thai-style Raw Salmon Salad

  Thai-style raw salmon dish made with fresh salmon marinated in lime juice, fish sauce, kaffir lime leaves, chili, garlic, and lemongrass. Sliced ingredients are soaked in the marinade and chilled for several hours to absorb flavor—ready to eat without cooking.
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  Thai-Style Raw Octopus Salad

  Fresh octopus marinated in a tangy Thai dressing of lime juice, fish sauce, chili, garlic, and lemongrass, offering a crisp and zesty flavor.
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  Thai-Style Raw Scallops

  Fresh scallops marinated in Thai dressing with fish sauce, lime juice, chili, garlic, and lemongrass for a tangy and spicy flavor.
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  Thai-Style Raw Scallop Salad

  Fresh scallops marinated in a tangy Thai dressing of fish sauce, lime juice, chili, garlic, and lemongrass for a zesty, savory bite.
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  Thai-Style Raw Oyster Salad

  Fresh oysters marinated in a tangy Thai dressing of lime juice, fish sauce, chili, garlic, and kaffir lime leaves for a zesty, spicy kick.
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  Thai-Style Raw Crab Salad

  Fresh flower crab marinated in Thai ingredients like lime juice, fish sauce, and chili for a tangy, spicy flavor.
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  Thai Raw Shrimp Salad

  Fresh shrimp marinated in a tangy Thai sauce made with fish sauce, lime juice, chili, garlic, and lemongrass, offering a bold and refreshing taste.
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  Marinated Crab

  Live-marinated crab is a cold dish made with fresh crabs cleaned and mixed with seasonings like yellow wine, ginger slices, garlic cloves, and chili. No heating is involved; flavor渗透 through marinating, preserving the tender texture of the crab meat.
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  Green Mango

  Unripe mango peeled and diced, mixed with sugar, salt, chili powder, and lime juice to make a cold salad. Main ingredient: unripe mango; method: marinated and combined.

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